Masaledar Dahi Bhindi

Masaledar Dahi Bhindi is a simple recipe in which lady’s finger/okra/bhindi is cooked in a dahi/yogurt/curd- onion based gravy. You can also serve with rotis or paratha. Full of taste and flavor.

For Bhindi Shallow Fry :

  • Lady’s Finger/Bhindi/Okra – 250 Gms
  • 4 tbsp Oil

Lady’s finger completely dry before cutting them.
Cut the lady’s finger to around 2 inch pieces.
Heat oil in a wok(kadai) and shallow fry the bhindi(okra) on medium heat.

bhindi fry okra
Remove from kadai and keep aside.

For Dahi Masala :

  • 1 inch Cinnamon stick
  • 2 pods Green Cardamom
  • 1 tsp Cumin Seeds(Jeera)
  • 2 nos Whole Red Chilli
  • 1 medium Onion(chopped)
  • 1 tbsp Ginger Garlic Paste
  • ½ tsp Turmeric Powder
  • 1 tsp Red Chilli Powder
  • 1 tsp Coriander Powder
  • ½ tsp Cumin Powder
  • ½ cup Curd(whisked)
  • ¼ tsp Garam Masala
  • 1 tsp Kasuri Methi
  • 1tbsp Fresh coriander leaves(chopped)
  • Salt to Taste

Use the same used oil for masala.
Add Cinnamon stick, Green Cardamom, Cumin Seeds & Whole Red Chilli sauté turns aromatic.
Add chopped onions, fry until they are translucent.
Add ginger garlic paste and sauté for 1-2 mins.

onion ginger garlic masala

Add turmeric powder, red chilli powder, coriander powder & cumin powder.
Add some water mix well
Add curd, stir continuously on low flame.
Add salt as required, cook until oil is separated.

Add fried Bhindi(okra), cook further 4-5 minutes
Add Garam Masala
Add Kasuri Methi, cook further 1-2 minutes
Add fresh coriander leaves.

Masaledar dahi bhindi is ready, serve hot with rotis or paratha.

Thanks for watching, Get Easy Cooking For more yummy food recipes, please do like subscribe to our channel. https://www.youtube.com/channel/UCBLU_3IOIMGs7SGpLWCfNKQ Facebook : https://www.facebook.com/geteasycooking Twitter : https://twitter.com/geteasycooking Instagram : https://www.instagram.com/geteasycooking

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *